Superfoods Recommended by Ayurveda for Detoxification
Superfoods are nutrient-dense foods that are a great option for a regular diet because they have several health advantages. Ayurveda states that the primary functioning aspects of the body, the doshas (Vata, Pitta, and Kapha), must be balanced in order to attain the highest level of detoxification. Eating a balanced, nutrient-rich diet is crucial for preserving both physical and mental health. The following are the top 7 superfoods that Ayurveda suggests: Indian gooseberry, Ghee, Ash gourd, Green Gram, Black Grapes, Milk, and Honey.
Indian Gooseberry
Amalaki, also known as Indian gooseberry, contains five tastes, making it a great supplement to a balanced diet. Ayurveda suggests including all six tastes in our daily diet. Its high fiber content improves the condition of the skin and helps the body rid itself of pollutants.
Milk
Milk is energizing and a great source of energy, especially cow’s milk. A true elixir of life is milk. It is a natural cleansing agent and mild laxative. It is highly regarded for strengthening bones, promoting virility, increasing physical strength, and improving memory and intelligence. This nutrient-dense beverage is loaded with important minerals, vitamins, and proteins.
Dark Grapes
In Ayurveda, black-seeded grapes, or draksha, are regarded as the best fruit. Their innate cooling quality is both seductive and beneficial to the eyes. Additionally, they aid in enhancing metabolism, which facilitates the body’s removal of waste.
Green Gram
Among pulses, green gram is good and a great source of minerals, fiber, carbs, and proteins. It works well for weight loss and ailments including diarrhoea, vomiting, and irritable bowel syndrome.
Ghee
The best kind of ghee is made from butter that is extracted from curd, which has no effect on cholesterol levels. It has antioxidants, vitamins, and good fats. Ghee consumption raises Ojus, the body’s life force. Because it supports and nurtures children’s physical, mental, and intellectual growth, it is advised for them. Ghee keeps one’s physical vigor, energy, and strength intact as one ages. It revitalizes the body as we age, slows down aging, and enhances memory and digestion.
Ash Gourd
Because of its extraordinary nutritional and therapeutic properties, Ayurveda considers the Ash gourd, sometimes referred to as Kushmanda, to be the best fruit from creepers. It is simple to digest, reduces body heat, and functions as a natural coolant, lowering pitta. This is nourishing and full of vitamins and fiber, plus it enhances intelligence and memory.
Honey
Honey is great for the eyes and helps with kapha and body fat reduction. It has a lot of antioxidants and minerals. It is antimicrobial and has many health benefits when taken orally, such as helping with cough, obesity, and dyspnea. It can also be applied topically to help with burns, wound healing, and skin texture. It flushes out toxins from the body and is better for diabetics because it has a lower glycaemic index than sugar.
By include these foods in your regular diet, you may strengthen the digestive fire that your body naturally possesses and encourage a full and thorough cleansing process.